FOOD TRANSPORT

                                                                                                                                                             I have been thinking about the transportation of our food from its source or origination to our retail site – grocery store, restaurant, etc.  The amount of work, time, technology and cost involved is amazing.  Food often is transported many miles from the location where it is produced to the location where [...]

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It’s SOUP time! A large pot of hot, steaming soup should be on the front burner! Yes, summer has gone and Autumn is here with cool nights and a brisk coolness in the daytime air. Whether one is raking leaves. Putting away the patio furniture, carving pumpkins or bobbing for apples, nothing completes the scene [...]

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